Ying's Lo Maine Noodles
Ying Stoller Origional Recipe. Made with Ying's Korean BBQ Marinade. **VIDEO DIRECTIONS INCLUDED**
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Ingredients
For 4 people (![]()
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- 1 pound(s) Chinese lo mein
- 1 boneless skinless chicken breasts
- 1 small carrot
- 1 stalk celery or Chinese Napa
- 2 Green Onions, cut into 2in pieces
- 2 tablespoon(s) Oil
- 3 tablespoon(s) Ying's Stir Fry Sauce
- 1 cup(s) Ying's Korean BBQ Sauve
Directions
Prepare Ingredients
- VIDEO INSTRUCTIONS
- Cook noodles or linguine as instructed.
- Drain.
- Cut chicken into thin strips.
- Cut carrots and celery or Napa cabbage into small, thin strips.
- Slice green onion lengthwise down middle, then into 2-inch lengths. Stir-Fry
- Put 2 tablespoons oil in a large skillet or wok heated over medium-high heat.
- Place chicken strips into heated oil and stir-fry until outside appears cooked.
- Add all vegetables, and stir-fry until the vegetables are tender (about 1 minute).
- Add noodles, Ying’s Stir-fry Sauce and Ying's Korean BBQ Marinade.
- Stir-fry until sauces are evenly distributed. Transfer to serving dish.
- Serve and enjoy this very popular Chinese noodle dish. Makes 4-5 servings.
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