Asian Chicken Salad

Difficulty Cost
Category: Asian  - 
Ready in: 30 min  -  Cooking time: 10 min  -  Waiting time: 0 min
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Asian Chicken Salad

Ingredients

For 4 people ()

  • 2 tablespoon(s) Canola or Peanut Oil
  • 1 tablespoon(s) Asian Sesame Oil
  • 2 tablespoon(s) Canola or Peanut Oil
  • 1 tablespoon(s) Asian Sesame Oil
  • 2 tablespoon(s) Rice Vinegar
  • 1 tablespoon(s) Honey
  • 1 teaspoon(s) Soy Sauce
  • 4 cup(s) Shredded Green or Napa Cabbage
  • 4 cup(s) Shredded Radicchio
  • 3 cup(s) Shredded Poached or Roasted Chicken Breast
  • 1 cup(s) Cilantro Leaves
  • 1 cup(s) Thinly Sliced Green Onions
  • 2 tablespoon(s) Pickled Ginger, cut into very thin strips

Directions

1. In large bowl, whisk together oils, vinegar, honey and soy sauce.

2. Add cabbage, radicchio, chicken, cilantro, green onions and ginger and toss gently until evenly coated with dressing.

3. Sprinkle with Almond Accents and serve.

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